I’ve always loved Starbucks’ grilled cheese—it’s the perfect blend of crispy bread and gooey cheese that hits the spot every time. There’s something nostalgic about biting into that warm, melty sandwich that makes it a favorite go-to treat.
Ingredients
- 8 slices sourdough bread
- 4 slices aged cheddar cheese
- 4 slices mozzarella cheese
- 2 tablespoons unsalted butter, softened
- 1 tablespoon mayonnaise
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
Tools Needed
As a chef passionate about grilling and baking, having the right tools is essential for crafting the perfect Starbucks grilled cheese copycat. Here’s what you’ll need:
Tool | Purpose |
---|---|
Non-stick skillet | Ensures even browning and prevents sticking |
Spatula | Flip the sandwich effortlessly |
Cutting board | Prepare your ingredients on a stable surface |
Chef’s knife | Slice bread and cheese with precision |
Measuring spoons | Accurately measure spices and mayo |
Mixing bowl | Combine mayonnaise with garlic and oregano |
Grater | Shred cheddar and mozzarella cheeses finely |
Butter knife | Spread butter evenly for that perfect toast |
Having these tools on hand will streamline the cooking process and help you achieve that gourmet grilled cheese experience right at home.
Instructions
Recreating Starbucks’ grilled cheese is both fun and rewarding. Follow my steps to achieve that perfect crispy exterior and gooey, flavorful interior.
Prep
- Gather Ingredients:
- 4 slices sourdough bread
- 2 tablespoons unsalted butter, softened
- 1 tablespoon mayonnaise
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- 2 slices aged cheddar cheese
- 2 slices mozzarella cheese
- Prepare Cheese:
- Slice the aged cheddar and mozzarella cheeses evenly to ensure uniform melting.
- Mix Spread:
- In a small bowl, combine the mayonnaise, garlic powder, and dried oregano until smooth.
Cook
- Heat Skillet:
- Place a non-stick skillet over medium heat and allow it to warm up for about 2 minutes.
- Butter Bread:
- Spread softened butter evenly on one side of each sourdough slice.
- Assemble Sandwich:
- Take two slices of bread with the buttered side down. Spread the mayonnaise mixture on the unbuttered sides.
- Layer cheddar and mozzarella slices evenly on the mayonnaise side.
- Grill First Side:
- Place the assembled sandwiches onto the skillet. Cook until the bottom is golden brown, approximately 3-4 minutes.
- Flip Sandwiches:
- Carefully flip the sandwiches using a spatula. Cook the other side until it’s golden brown and the cheese is fully melted, about another 3-4 minutes.
Assemble
- Slice Sandwich:
- Remove the sandwiches from the skillet and let them cool for a minute. Slice each sandwich diagonally using a sharp chef’s knife.
- Serve:
- Enjoy your homemade Starbucks-style grilled cheese immediately while it’s warm and melty.
Make-Ahead Tips
Preparing your Starbucks-style grilled cheese in advance can save you time during busy mornings or when hosting friends. Here are some of my top tips to ensure your sandwich remains delicious even when made ahead:
- Pre-Slice the Bread and Cheese
Slice your sourdough bread and cheese ahead of time. Store the bread in an airtight container to keep it fresh and keep the cheese wrapped tightly in the refrigerator. This ensures that your ingredients are ready to assemble whenever you’re ready to cook.
- Prepare the Spread in Advance
I like to mix the mayonnaise, garlic powder, and dried oregano ahead of time. Store the spread in a small jar or container in the refrigerator. This not only saves time but also allows the flavors to meld together, enhancing the taste of your grilled cheese.
- Assemble the Sandwich Before Cooking
If you’re making multiple sandwiches, consider assembling them beforehand. Wrap each sandwich tightly in plastic wrap or parchment paper and refrigerate until you’re ready to grill. This makes the cooking process quicker and ensures consistent results.
- Use Proper Storage Containers
To maintain the quality of the prepped ingredients, use airtight containers or resealable bags. This prevents the bread from drying out and keeps the cheese fresh. Labeling the containers with the date can help you keep track of freshness.
- Reheat Carefully
If you’ve pre-assembled the sandwiches, allow them to come to room temperature before grilling. This ensures even cooking and prevents the bread from becoming too hard or the cheese from not melting properly.
Serving Suggestions
Elevate your Starbucks Grilled Cheese experience with these delicious serving ideas:
Classic Sides
Pair your grilled cheese with timeless favorites like crispy sweet potato fries or golden potato chips. The crunchy textures balance the gooey cheese beautifully.
Fresh Salads
A mixed green salad with a tangy vinaigrette adds a refreshing contrast. Try adding cherry tomatoes, cucumbers, and a sprinkle of feta for extra flavor.
Dipping Sauces
Enhance each bite with homemade dips. Tomato basil soup or a spicy sriracha mayo complements the richness of the sandwich perfectly.
Beverage Pairings
Choose beverages that complement the savory flavors:
- Iced tea for a refreshing touch
- Sparkling water with a twist of lemon
- Craft sodas for a sweet contrast
Gourmet Touches
Upgrade your grilled cheese by adding extras:
- Caramelized onions for sweetness
- Sliced avocado for creaminess
- Prosciutto for a savory punch
Presentation Tips
Serve your sandwich on a rustic wooden board with neatly arranged sides. Garnish with fresh herbs like basil or thyme to add a pop of color and aroma.
Customization Options
Encourage creativity by offering various cheese blends or bread types. Experiment with sourdough, multigrain, or rye to find your perfect match.
Conclusion
Creating this Starbucks-style grilled cheese has been a delightful journey for me It’s amazing how simple ingredients can come together to make something so comforting and delicious I love being able to enjoy that perfect balance of crispy bread and melty cheese whenever I want I hope you’ll give this copycat recipe a try and find as much joy in making it as I do Whether you’re craving a quick snack or looking to treat yourself this grilled cheese is sure to hit the spot Feel free to experiment with your favorite cheeses or add your own special touches to make it your own Enjoy the process and savor every bite!